At the beginning of the 20th Century, America was one of the top 12 healthiest nations in the world. Up to the 1970s Americans still considered themselves a nation of “robust, rugged individualists” and John Wayne was a symbol of this no-nonsense approach to life.
Today? Today we rank 49th in life expectancy. One out of two American adults suffers from at least one chronic illness. And, in spite of all the hoop-la promoting the idea that we need to prepare ourselves to live to 120, the reality is that we are only expected to have 69 “healthy” years of life–if we’re lucky.
So instead of a nation of rugged individualists, we now have an unhealthy nation of sick, overweight, depressed people. Large numbers of handicapped parking spots in parking lots and shows like Survivor and The Biggest Loser are now American prototypes.
What the heck happened here? In this one-of-a-kind Perfect Crime CSI Series, you will get the inside scoop on what created this modern nightmare, which still poses even more threats to our health and well-being.
You can see just a tiny bit of what you’ll find in each eye-opening issue by clicking the links in the panel in the margin of this page.
All too often we find ourselves deciding what’s wrong with us and quickly head to the local health food store to buy what we have decided we need. We then end up buying a myriad of different vitamins and “new discoveries” that we take but we find that we are still not any healthier.
What’s happening here?
In the spirit of true investigative reporting, Mary Frost explains how we cannot understand what any company offers us in the way of nutritional supplements unless we understand what has happened, step-by-step, to our food supply. And we cannot understand what a whole food supplement is offering us unless we understand what most vitamins today really are— fake “natural” or synthetic vitamins. In Back to the Basics of Human Health Mary takes us quickly and succinctly through what has been done to our foods and other basic information that most people aren’t even aware of. It’s jam-packed with so much valuable information. With over 100,000 books in print, it has become a nutritional phenomena. Order it now.